Steamed Shrimp Dumplings (4 Pieces)
Delicate dumplings filled with tender shrimp, wrapped in translucent rice flour skin.
$8.95
Crispy Shrimp Dumplings
Must be try Yummy ????
$12.50
Snow Pea Leaves W. Shrimp Dumplings (4 Pieces)
Excellent
$8.50
Chicken W. Sticky Rice In Lotus Leaf (2Pieces)
Steamed sticky rice with chicken, wrapped in lotus leaves, typically includes Chinese mushrooms, offering a traditional dim sum experience.
$8.95
Pork W. String Bean Dumpling
Minced pork and string beans wrapped in delicate dumpling dough.
$7.95
Steamed Bean Curd Sheet Roll
Typically includes minced pork, shrimp, bamboo shoots, and mushrooms, wrapped in delicate bean curd sheets and steamed.
$7.95
Chicken Feet W Black Bean Sauce
Deep-fried and marinated chicken feet, steamed with savory black bean sauce.
$7.95
Salt & Pepper Squid On Rice
Very Delicious!
$14.50
Fried Chicken Wings On Rice
Middle of Chicken Wings
$13.95
Mushroom W/ Chicken Steamed On Rice
Tender chicken and mushrooms steamed together, served atop a bed of rice, embodying a simple yet fulfilling meal.
$14.00
Chicken W/ Garlic & Chili On Rice
Sliced chicken sautéed with garlic and chili, served over rice, typically includes vegetables such as bell peppers and onions to complement the spicy and aromatic flavors.
$13.95
Chicken W. Mixed Vegetables On Rice
Tender chicken stir-fried with a selection of vegetables, typically including broccoli, carrots, snow peas, and water chestnuts, served atop a bed of rice.
$13.95
Sesame Chicken On Rice
Excellent Sources
$13.95
General Tao's Chicken On Rice
Excellent Sources, Chicken Crispy .
$13.95
Satled Fish & Diced Chicken W. Eggplant On Rice
I can eat two more rice.
$14.95
Braised Fish Fillet On Rice
Crispy Tofu inside .
$13.95
Mo Po Tofu On Rice
$13.95
Mixed Vegetable W. Fried Bean Curd On Rice
Vegetarian
$13.95
Mixed Vegetable W Soft Bean Curd On Rice
Vegetarian
$13.95
Shrimp W. Lobster Sauce On Rice
Fresh shrimp
$14.95
Corn W. Fish Fillet On Rice
Tender fish fillet and sweet corn served over rice, typically includes a blend of light seasonings to enhance the natural flavors of the ingredients.
$13.95
Pork Chop W. Black Pepper On Rice
Little spicy
$13.95
Spare Ribs W Black Bean Sauce On Rice
Pork spare ribs cooked with black bean sauce, served atop white rice.
$13.95
Pork Chop W Onion On Rice
With onion Very delicious
$13.95
Pork Chop Peking Style On Rice
Must be try. You never forget.
$14.95
Salt & Pepper Pork Chop On Rice
So good ????
$13.95
Steak W Black Pepper On Rice
Fresh Steak, Yummy
$16.95
Curry Beef On Rice
Curry sauce very good.
$14.95
Beef Stew W Curry Sauce On Rice
Tender beef stewed in a rich curry sauce, traditionally served over a bed of rice.
$16.96
Beef W Tomato On Rice
Every day I want to eat it.
$14.95
Beef Or Chicken W Broccoli
Sliced beef or chicken stir-fried with broccoli, often accompanied by a savory brown sauce.
$14.95
Salt & Pepper Shrimp (W. Shell) On Rice
So good
$14.95
Shrimp Fried Egg On Rice
Egg just like silk
$14.95
Squid W. Sour Cabbage On Rice
Squid served over rice with sour cabbage, typically includes a blend of spices and seasonings to complement the tangy flavor of the cabbage.
$14.95
Squid W Black Bean & Pepper On Rice
I like ????
$14.95
Curry Squid W Rice
Squid cooked in a savory curry sauce, typically includes onions and bell peppers, served over rice.
$14.95
1. Pork Soup Dumplings (4 Pieces) / 鮮肉小籠包
Steamed dumplings filled with a savory pork and broth mixture, served in a set of four.
$12.95
3. Grilled Pork Ribs / 烤排骨
Pork ribs marinated and grilled, typically includes a savory blend of traditional Chinese spices and sauces.
$17.95
4. Five Flavor Duck (Half) / 五味鸭
Half duck marinated with a blend of five distinct flavors, typically including a combination of spices that impart a unique taste profile.
$30.95
5. Peking Duck / 北京片皮鴨
Roasted Peking Duck typically includes thin slices of duck served with steamed pancakes, scallions, cucumber slices, and hoisin sauce.
$99.95
6. Fried Squid Rings / 酥炸魷魚圈
Squid rings, deep-fried until golden and typically served with a side of tangy dipping sauce.
$12.95
7. French Fries / 炸薯條
Potato strips deep-fried and typically seasoned with salt.
$8.95
8. Steamed Shrimp Dumplings (4 Pieces) / 蝦餃
Delicate steamed dumplings filled with succulent shrimp, encased in a translucent wrapper. (3 pieces)
$8.95
9. Pan Fried Dumplings (5 Pieces) / 鍋貼
Pan-fried dumplings, served as four pieces, typically include a savory filling encased in a lightly crisped wrapper.
$9.95
10. Shumai (4 Pieces) (Chicken/Pork/Shrimp) / 燒賣(蝦/猪肉/鵝肉)
Steamed dumplings filled with choice of chicken, pork, or shrimp. Served in sets of four.
$8.95
11. Vegetable Dumpling (4 Pieces) / 蔬菜餃(4祇)
Steamed vegetable dumplings filled with a mix of finely chopped vegetables. Served in a set of four pieces.
$8.95
13. Roast Pork / 蜜汁叉燒
Roast pork, also known as 蜜汁叉燒, consists of pork typically marinated in a sweet barbecue sauce and roasted to achieve a tender texture.
$17.95
15. Garlic Pork Ribs / 蒜香骨
Pork ribs marinated in a blend of garlic and traditional Chinese seasonings, then cooked until tender.
$16.95
Two Ways / 江歌
A duo of specially prepared Chinese appetizers, typically featuring a combination of savory flavors.
$119.95
Three Ways / 三吃
A trio of distinctive flavors, "Three Ways" typically includes a combination of three carefully selected appetizers, showcasing a variety of textures and tastes.
$139.95
16. Fried Chicken Wings / 炸鷄中翅
Crispy, golden-brown chicken wings, lightly seasoned and fried to perfection. Served with a garnish of fresh cilantro.
$22.95
17. Fried Wontons (6) / 炸雲吞 (6)
Crispy wontons, typically filled with a savory pork mixture, served in a set of six.
$10.95
19. Vegetable Spring Rolls / 素菜春卷
Crispy wrappers filled with a mix of vegetables, such as cabbage, carrots, and celery.
$9.99
20. Fried Cheese Wontons / 炸芝士雲吞
Crispy wontons filled with a blend of melted cheese, typically served as a delightful starter.
$13.95
21. Steamed Chicken With Chili Sauce / 口水鷄
Steamed chicken topped with a spicy and savory chili sauce, often garnished with scallions and sesame seeds.
$30.95
22. Beef With Broccoli / 芥蘭牛
Sliced beef stir-fried with broccoli, typically in a savory brown sauce.
$23.95
23. Orange Beef / 陈皮 牛
Tender beef slices, deep-fried and tossed in a sweet and spicy sauce, typically includes hints of orange peel for a distinctive citrus flavor.
$24.95
24. Fillet Mignon With Chives / 韭菜花炒士的球
Tender filet mignon stir-fried with fresh chives, typically includes garlic and a light soy sauce blend.
$34.95
25. Pork Chop Peking Style / 京都猪扒
Pork chop, typically deep-fried, served with a sweet and tangy Peking sauce that often includes onions.
$24.95
26. Beef Ribs With Lettuce / 鎖肋生菜
Beef short ribs served with fresh lettuce, typically prepared by stir-frying to highlight the natural flavors of the beef.
$40.95
27. Lamb Chop With Chives (6) / 香蔥羊仔扒
Lamb chops seasoned and grilled, served with a garnish of fresh chives.
$45.50
28. Black Pepper Steak (Ribeye) / 黑椒牛排
Hot and spicy.
$41.95
30. Sha Cha Beef / 沙茶牛
Hot and spicy.
$24.95
31. Steak With Black Pepper Sauce (6 Pieces) / 黑椒牛柳
Hot and spicy.
$32.95
32. Fillet Mignon With Snow Peas / 荷塘炒士的球
Tender filet mignon stir-fried with crisp snow peas, typically includes a savory brown sauce for a balanced dish.
$33.95
33. Beef With Scallions / 蔥爆牛肉
Sliced beef stir-fried with scallions in a savory sauce, typically includes ginger and onion.
$27.95
35. Steak With Vegetables / 玉樹牛柳
Tender steak strips stir-fried with a medley of fresh vegetables, including bell peppers, carrots, and broccoli, garnished with a side of shredded carrots and cilantro.
$30.95
36. Steak Chinese Style / 中式牛柳
Tender steak stir-fried with onions, typically served in a savory and slightly sweet sauce, embodying the essence of Chinese culinary tradition.
$30.95
37. Salt & Pepper Pork Chop / 椒鹽猪扒
Hot and spicy.
$24.95
38. Mu Shu Pork / 木須肉
Stir-fried pork with cabbage, eggs, and mushrooms, traditionally served with four mandarin pancakes and hoisin sauce.
$22.95
39. Roast Pork Egg Foo Young / 叉燒蓉蛋
Roast pork egg foo young typically includes a Chinese-style omelet filled with roast pork, onions, peas, carrots, and bean sprouts, often served with a savory gravy.
$22.95
40. Beef With Chinese Broccoli / 唐芥蘭炒牛肉
Stir-fried sliced beef with Chinese broccoli in a savory brown sauce.
$23.95
42. Sichuan Style Beef / 川菜牛
Stir-fried beef with a blend of vegetables, typically includes celery and carrots, in a robust Sichuan sauce known for its bold spice.
$26.95
43. Sesame Chicken / 芝麻鷄
Tender chicken pieces coated in a sweet and savory sesame sauce, garnished with sesame seeds, served with steamed broccoli and carrot slices.
$23.95
45. Fried Chinese Chicken Stuffed With Shrimp Paste / 百花鷄
Fried chicken stuffed with shrimp paste, available in half or whole sizes.
$38.95
46. Chicken With Broccoli / 芥蘭鷄
Sliced chicken stir-fried with fresh broccoli, typically includes a savory brown sauce.
$23.95
47. Lemon Chicken / 檸檬鷄
Deep-fried chicken, typically includes a sweet and tangy lemon sauce.
$23.95
48. Steamed Chicken With Enoki Mushroom / 金針雲耳蒸鷄
Tender chicken steamed alongside delicate enoki mushrooms, typically garnished with herbs to enhance the flavors.
$25.95
49. General Tso's Chicken / 左宗鷄
Hot and spicy.
$23.95
50. Sliced Chicken With Green Beans / 豆仔鷄片
Sliced chicken stir-fried with green beans, typically seasoned with garlic and served in a savory brown sauce.
$23.95
51. Diced Chicken With Hot Peppers & Peanuts / 宫保鷄丁
Hot and spicy.
$24.95
52. Diced Chicken With Cashew Nuts / 腰果鷄丁
Diced chicken stir-fried with cashew nuts, typically includes vegetables such as celery and carrots, in a savory brown sauce.
$24.95
53. Sliced Chicken With Chinese Broccoli / 唐芥蘭鷄片
Sliced chicken stir-fried with Chinese broccoli, typically includes a savory sauce to enhance the flavors of the fresh ingredients.
$23.95
54. Moo Shu Chicken / 木須鷄
Sliced chicken stir-fried with cabbage, eggs, bamboo shoots, and mushrooms, typically includes hoisin sauce, served with four thin pancakes.
$23.95
55. Deep-Fried Chicken / 當紅炸子鷄
Half.
$27.95
56. Crispy Chicken With Garlic / 脆皮蒜香鷄
Half.
$27.95
57. Sweet & Sour Chicken / 甜酸鷄
Battered chicken balls, typically served with a blend of pineapples and bell peppers, all coated in a tangy sweet and sour sauce.
$23.95
58. Prawns With Walnuts In Mayonnaise Sauce / 沙汁核桃蝦球
Prawns are lightly fried and tossed in a creamy mayonnaise sauce, typically accompanied by candied walnuts.
$34.95
59. Salt & Pepper Squid / 椒鹽鮮魷
Hot and spicy.
$23.95
60. Clams With Black Bean Sauce / 鼓汁炒蜆
Stir-fried clams with a savory black bean sauce, typically includes bell peppers and onions.
$26.95
62. Pan Fried Flounder / 乾煎龍利
Pan-fried whole flounder, typically served with a light soy sauce and garnished with ginger and scallions.
$40.95
64. Sautéed Fish Fillet Home Style / 家鄉炒斑腩
Sautéed fish fillet home style typically includes a tender fish fillet stir-fried with a medley of vegetables such as mushrooms, bell peppers, and napa cabbage, seasoned with garlic.
$29.95
65. Asparagus Shrimp / 蘆笋蛆
Tender shrimp paired with crisp asparagus, garnished with a delicate carrot rose and a touch of lettuce.
$33.95
66. Shrimp With Asparagus / 蘆筍蝦球
Shrimp stir-fried with fresh asparagus, typically includes a light and savory sauce.
$33.95
68. Baby Shrimp With Cashew Nuts / 腰果蝦仁
Baby shrimp stir-fried with cashew nuts, commonly accompanied by a mix of diced vegetables and served in a savory brown sauce.
$25.95
69. Sautéed Baby Shrimp / 清炒蝦仁
Baby shrimp sautéed, typically includes a mix of fresh vegetables and light seasoning.
$25.95
70. Shrimp Egg Foo Young / 蝦蓉蛋
A Chinese omelet incorporating shrimp and a blend of vegetables, served with a savory gravy.
$24.95
71. Squid With Sour Cabbage / 酸菜鮮魷
Squid stir-fried with sour cabbage, a dish that typically includes a tangy and slightly sour flavor profile.
$23.95
72. Squid With Black Bean Sauce / 鼓汁鮮魷
Squid stir-fried with a savory black bean sauce, often accompanied by bell peppers and onions.
$23.95
73. Scallops With Black Bean Sauce / 鼓汁帶子
Scallops sautéed with onions and bell peppers, enveloped in a robust black bean sauce.
$29.95
75. Fish Fillet With Corn / 粟米斑腩
Lightly battered fish fillet, fried and served with a sweet corn sauce, typically includes egg to enrich the texture and flavor.
$24.95
77. Pan-Fried Salmon / 香煎三文魚
Pan-fried salmon typically includes a succulent salmon fillet, lightly crisped on the outside, accompanied by a delicate ginger scallion sauce.
$29.95
79. Sweet And Sour Shrimp / 甜酸蝦
Shrimp deep-fried and tossed with bell peppers, onions, and pineapple in a sweet and sour sauce.
$33.95
80. Shrimp With Sichuan Cuisine / 川菜蝦球
Shrimp sautéed with a blend of Sichuan spices, typically includes vegetables like broccoli and carrots, served in a spicy Sichuan sauce.
$33.95
81. Happy Family / 海鮮薈
A medley of seafood, typically includes shrimp, scallops, and possibly other sea delicacies, stir-fried with assorted vegetables in a savory sauce.
$45.95
82. Beef Stew With Curry Sauce Casserole / 咖哩牛腩煲
Hot and spicy.
$32.95
83. Salted Fish & Diced Chicken With Eggplant Casserole / 咸魚鷄粒茄子煲
Salted fish and diced chicken are combined with eggplant, typically simmered together to create a savory casserole.
$25.95
84. Seafood With Bean Curd Casserole / 海鮮豆腐煲
Seafood with bean curd casserole combines shrimp, scallops, and soft tofu, typically simmered with vegetables in a savory sauce.
$28.95
85. Braised Oxtail In Brown Sauce / 紅燒牛尾煲
Oxtail braised in a traditional brown sauce, typically accompanied by scallions, garlic, and ginger.
$33.95
86. Fish Fillet With Tofu Casserole / 斑腩豆腐煲
Tender fish fillet and soft tofu cooked together in a savory casserole, typically includes onions, garlic, and a rich sauce.
$24.95
87. Satay Beef With Vermicelli Casserole / 沙爹牛肉粉絲煲
Sliced beef and vermicelli noodles are cooked together in a rich, peanut-based satay sauce, typically accompanied by vegetables such as carrots and scallions.
$25.95
88. Mixed Mushrooms With Egg Bean Curd / 鮮什菌扒玉子豆腐
Mixed mushrooms and egg bean curd are stir-fried together, typically including a variety of mushrooms and soft egg tofu in a savory sauce.
$30.95
89. Steamed Stuffed Tofu / 蒸釀豆腐
Steamed tofu filled with a savory blend, typically includes minced meat or vegetables, served in a light sauce.
$20.95
90. Ma Po Tofu / 麻婆豆腐
Silken tofu stir-fried with ground pork, typically includes chili oil and Sichuan peppercorns for a numbing spice.
$19.95
91. Sautéed Chinese Broccoli / 唐芥蘭
Sautéed Chinese broccoli, typically includes a light seasoning of garlic and soy sauce.
$18.95
92. Mixed Mushrooms With Bean Curd Stick / 鮮菌扒腐皮卷
Sautéed mixed mushrooms and bean curd stick, commonly paired with a savory brown sauce, reflecting a harmonious blend of textures and flavors.
$28.95
93. Sautéed You Choy / 油菜
Yu choy stir-fried with a hint of garlic, prepared to maintain its vibrant green color and tender texture.
$17.95
94. Sautéed Snow Pea Leaves / 蒜炒豆苗
Sautéed snow pea leaves typically include fresh garlic, offering a simple yet savory flavor.
$25.95
97. Mixed Vegetables With Tofu / 上素扒豆腐
Tofu combined with an assortment of vegetables, typically stir-fried and served in a savory brown sauce.
$19.95
98. Crispy Tofu / 脆皮豆腐
Deep-fried tofu, typically accompanied by a selection of vegetables, served in a savory brown sauce.
$19.95
99. Sautéed Celery & Chinese Cabbage / 唐芹臺山菜花
Celery and Chinese cabbage sautéed together, offering a blend of crisp textures.
$19.95
101. Sautéed Chinese Yam / 淮山小炒
Sautéed Chinese yam, typically includes a mix of vegetables and seasonings for a simple yet savory dish.
$20.95
102. Sautéed Lotus Roots With Snow Peas / 荷塘小炒
Sautéed lotus roots and snow peas, typically accompanied by a light sauce, showcasing the crisp textures of both vegetables.
$20.95
103. Mixed Vegetables With Fried Bean Curd / 羅漢齋炸豆腐
Fried bean curd sautéed with a medley of vegetables, typically includes broccoli, carrots, mushrooms, and baby corn in a savory brown sauce.
$20.95
104. Mixed Vegetables With Soft Bean Curd / 羅漢齋扒滑豆腐
Soft bean curd and assorted vegetables, typically including broccoli, mushrooms, and carrots, are stir-fried together in a savory sauce.
$20.95
106. Wonton Soup / 雲吞湯
Delicate broth with handmade wontons, often filled with a mixture of pork and shrimp, garnished with scallions and a selection of vegetables.
$8.95
107. Hot & Sour Soup / 酸辣湯
Hot and spicy.
$6.95
108. West Lake Beef Soup / 西湖牛肉羹(例)
Minced beef and egg white combined with cilantro and mushrooms, served in a savory broth.
$24.95
109. Minced Chicken With Corn Soup / 鷄茸玉米湯(例)
Minced chicken and corn soup, often includes a savory broth enriched with egg.
$23.95
112. House Special Fried Rice / 招牌金鑲銀炒飯
House special fried rice combines shrimp, chicken, beef, and BBQ pork with eggs and mixed vegetables, stir-fried with rice.
$22.95
113. Young Chow Fried Rice / 揚州炒飯
Stir-fried white rice with shrimp, pork, and chicken, typically includes egg and a variety of vegetables.
$19.95
114. Roast Pork Fried Rice / 叉燒炒飯
Stir-fried rice featuring tender roast pork, typically includes eggs, peas, carrots, and onions, seasoned with soy sauce.
$17.95
115. Salted Fish & Diced Chicken Fried Rice / 鹹鱼鷄粒炒飯
Salted fish and diced chicken fried rice combines preserved fish and tender chicken pieces, typically stir-fried with eggs, scallions, and rice.
$19.95
116. Shrimp Fried Rice / 蝦炒飯
Stir-fried rice with shrimp, typically includes eggs, peas, carrots, and green onions.
$18.95
117. Mixed Vegetable Fried Rice / 什菜炒飯
Stir-fried rice with a variety of vegetables, which typically includes peas, carrots, corn, and green beans.
$17.95
118. Chicken Fried Rice / 鷄炒飯
Wok-fried jasmine rice combined with chicken, eggs, peas, carrots, and onions, seasoned with soy sauce.
$17.95
119. Chicken/Pork/Vegetable Lo Mein / 各式撈麵(鷄/猪/菜)
Soft, stir-fried noodles with choice of chicken, pork, or mixed vegetables.
$18.95
120. Beef Pan-Fried Rice Noodle / 西湖牛肉煎米粉
Pan-fried rice noodles featuring tender slices of beef, typically complemented by a selection of vegetables.
$19.95
121. Seafood Pan-Fried Noodles / 海鮮兩面黃
Pan-fried noodles topped with a medley of seafood, typically including shrimp, scallops, and squid, served with assorted vegetables in a savory sauce.
$23.95
122. Seafood Lo Mein / 海鮮撈麵
Soft noodles tossed with a medley of seafood, which typically includes shrimp, scallop, and crab meat, alongside assorted vegetables.
$22.95
123. Tai Peng Chow Mei Fun / 大棚炒米粉
Thin rice noodles stir-fried with a selection of vegetables, typically including scallions, carrots, and bean sprouts.
$20.95
124. Singapore Style Chow Mei Fun / 星洲炒米粉
Hot and spicy.
$17.95
125. Amoy Style Chow Mein Fun / 厦門炒米粉
Amoy style chow mein fun typically consists of thin rice noodles stir-fried with BBQ pork, shrimp, scrambled eggs, and a mix of vegetables like carrots and bean sprouts.
$18.95
126. Beef/Shrimp Lo Mein / 各式撈麵(牛/蝦)
Sautéed noodles with choice of beef or shrimp, traditional Chinese lo mein style.
$19.95
127. Seafood Stir-Fried E-Fu Noodle / 海鮮幹燒伊麵
E-fu noodles stir-fried with a selection of seafood, offering a savory dish that typically includes shrimp, squid, and mussels.
$23.95
128. Mixed Vegetables Chow Mein / 什菜炒麵
Stir-fried chow mein noodles with a medley of vegetables including broccoli, carrots, mushrooms, and bean sprouts.
$18.95
129. Mixed Vegetable With Soy Sauce H.K. Style Chow Mein / 鼓油皇炒麵
Crispy Hong Kong-style chow mein noodles topped with a medley of stir-fried vegetables, all brought together with a savory soy sauce.
$18.95
130. Shiitake Mushroom E-Fu Noodle / 北菇幹燒伊麵
E-fu noodles, known for their soft texture, are stir-fried with shiitake mushrooms, typically including a blend of soy sauce and possibly other vegetables for a savory dish.
$18.95
132. Shredded Pork Chow Mein / 肉絲炒麵
Shredded pork chow mein features thinly sliced pork stir-fried with crispy noodles, commonly accompanied by bean sprouts and onions, seasoned with soy sauce.
$18.95
133. Chicken & Vegetable Chow Mein / 菜遠鷄片炒麵
Stir-fried egg noodles with chicken, accompanied by a medley of vegetables, typically includes cabbage, carrots, and bean sprouts.
$18.95
134. Beef Chow Mein / 牛肉炒麵
Stir-fried egg noodles with beef, typically includes cabbage, carrots, and bean sprouts, seasoned with soy and oyster sauce.
$20.95
135. Shrimp With Mixed Vegetables Chow Mein / 碧緑蝦球炒麵
Stir-fried noodles with shrimp and a variety of mixed vegetables, typically including cabbage, carrots, and onions.
$25.95
137. Shredded Pork & Preserved Egg Congee / 皮蛋咸瘦肉粥
Shredded pork and preserved egg congee features tender pork and century egg in a silky rice porridge, often garnished with green onions.
$9.95
138. Beef Congee / 牛肉粥
Rice porridge traditionally prepared with marinated beef slices.
$9.95
139. Seafood Congee / 海鮮粥
Rice porridge cooked with shrimp, fish, and possibly other seafood, garnished with ginger and green onions.
$12.00
145. Ice Tea / 凍檸茶
Cold.
$6.00
146. Shrimp With XO Sauce Fried Chen Cun Fun / XO醬鮮蝦炒陳村粉
Hot and spicy.
$18.95
147. Beef With Chinese Vegetables Fried Chen Cun Fun / 牛肉炒陳村粉
Chen Cun fun, a distinctive rice noodle, stir-fried with beef and traditional Chinese vegetables, offering a blend of textures and flavors.
$18.95
149. Seafood Fried Chen Cun Fun / 海鮮炒陳村粉
Stir-fried Chen Cun Fun, featuring a medley of seafood, typically includes shrimp, scallops, and other select seafood, combined with wide, flat rice noodles.
$22.95
When you step into Roseli Chinese Restaurant, you’re in for an authentic and flavorful experience right in the heart of Brooklyn. The menu at Roseli Chinese Restaurant Menu offers a perfect balance of traditional and modern Chinese dishes, each made with fresh ingredients and bold spices that will transport your taste buds. Whether you're craving a comforting bowl of hot and sour soup or a savory plate of Kung Pao chicken, there's something for everyone to enjoy. Their carefully crafted menu is packed with a variety of options, from delectable appetizers to hearty entrees, all prepared with that signature touch that makes each bite unforgettable. If you're looking for a spot to savor some great Chinese food, Roseli delivers an exceptional dining experience that will keep you coming back for more.